tortilla chips
snacks
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Guacamole Traditional & Rustic Whole-Wheat Tortilla Chips

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Ingredients

  • 2 8-inch whole wheat tortillas

Yield

Serves: 2-4

Preparation

Preheat the oven to 350oF

Place the tortillas directly on the oven rack and bake until they are dry and crispy, about 15 minutes.


Break into pieces and serve warm with guacamole or salsa.

Store in an airtight container for up to 3 days.