Why You Might Want to Consider Brining Your Meat Rather Than Marinating
Barbecue expert Meathead Goldwyn reveals that marinating generally doesn't penetrate very far into meat, whereas a wet or dry brine can help your piece of meat hold on to its moisture.
As huge foodies, we know a thing or two about good restaurants—here are some of our faves throughout the U.S. that you should add to your must-try list.
Doctor Says to Stay AWAY From Juice Cleanses—Here's Why
A viewer asked family physician Dr. Jen Caudle if she should do a cleanse to gain energy and lose weight—and the doc said no. Here's what she suggests instead.
