Taco + Lasagna = Rach's Chicken Taco Casserole

Rachael's chicken taco casserole is a cross between a taco and lasagna.

How to Make Migas Casserole | BLD Meal | Rachael Ray

Watch Rachael show you how to make her tasty twist on migas with sauteed chorizo, pico de gallo + avocado crema.

How to Make Chicken, Mushroom, and Kale Enchilada Casserole | Bobby Flay

Watch Bobby Flay show you how to make a crowd-pleasing enchilada casserole with chicken, mushrooms + kale that Rach likes for game day.

How to Make Classic Tot Hotdish | Tater Tot Casserole with Ground Beef | Molly Yeh

Watch Food Network star Molly Yeh show you how to make her husband's favorite hotdish casserole with ground beef, frozen green beans + Tater Tots.

How to Make Four Cheese Stuffed Eggplant Rolls (Involtini di Melanzane ai Quattro Formaggi) | Rachael Ray

Watch Rachael show you how to make vegetarian eggplant rolls stuffed with four cheeses + baked in a light marinara sauce—from her house in Italy.

Rach's Easy No-Breading, No-Frying Take on Eggplant Parm

Rachael shares her quicker, easier, healthier take on eggplant Parm, which skips the breading + frying.

Cheeseburger Casserole

This hearty casserole will satisfy your cheeseburger craving without any patty flipping.

Go Retro With Rach's Creamy Tuna Casserole

Inspired by retro comfort food from "back in the day"—Rach's creamy tuna casserole is affordable and family-friendly.

Rach Turns Crab Rangoon into a Creamy, Cheesy Casserole

Rachael shares her easy twist on crab rangoon, serving it casserole-style topped with cheddar cheese + baked wonton strips.

Richard Blais Takes Honey-Glazed Chicken to the Next Level

"Top Chef" winner Richard Blais puts a pro touch on a viewer's recipe for honey-glazed chicken, and the result is "amazing!"

How to Make Mac 'n' Swiss with Ham, Peas and Deviled Breadcrumbs | Rachael Ray

Watch Rachael show you how to make an updated version of mac 'n' cheese with ham, peas + deviled breadcrumbs—no baking required!

How to Make Orange Honey-Glazed Chicken with Chiles | Richard Blais

Watch "Top Chef" winner Richard Blais show viewer Sherry how to make easy and swoon-worthy baked chicken with an orange-honey glaze + chiles.

A Reuben in Casserole Form? Heck, Yes!

Rachael shares a classic Reuben sandwich in casserole form with a creamy, cheesy Thousand Island bechamel sauce.