How To Make Pasta With Confetti Caponata Ragu | Rachael Ray

Rach makes a caponata ragu, but cuts it down to confetti-size for faster cooking—watch her make this quick and easy Sicilian-inspired pasta.

Rach's Sicilian-American Roots Inspired Her Pasta with Confetti Caponata Ragu

Rach chops all the veggies "confetti-size" to help them cook faster for this pasta tossed with a caponata ragu.

Rach Makes a Family Favorite: Eggplant Stacks With Capocollo Ham!

This is Rach's riff on her favorite dish—eggplant stacks—from her local haunt Ridge Terrace, where she used to work.

How To Make Eggplant Stacks With Ham | Rachael Ray

Rach makes a household favorite of eggplant stacks with capocollo ham—watch her show you how to make this yummy dish.

Baked Eggs with Eggplant Bolognese, Ricotta, Parmesan and Basil | Bobby Flay

Celebrity chef Bobby Flay combines a roasted eggplant-based sauce with eggs for a hearty vegetarian brunch.

Authentic Eggplant Parm Doesn't Have Breading — Here's How To Make It

Rach says authentic eggplant parm (one of her fave eggplant recipes) is actually easier, quicker and healthier to make — because there's no breading.

How To Make Authentic Eggplant Parm (No Breading!) | #StayHome Q & Ray

Rach says authentic eggplant parm (one of her fave eggplant recipes) is actually easier, quicker and healthier to make — because there's no breading.

How To Make Eggplant Parm Steaks From "Rachael Ray 50"

Eggplant parm gets a pesto update in this new riff on the Italian classic from Rach’s latest cookbook, "Rachael Ray 50."

Rach's Eggplant Parm Steaks From New Cookbook "Rachael Ray 50"

Eggplant parm gets a pesto update in this new riff on the Italian classic from Rach's latest cookbook, "Rachael Ray 50."

Rach's Pasta Alla Norma With Lamb Is a Heartier Riff On The Classic

Ground lamb or beef makes Rach's version of Pasta alla Norma heartier—and ideal for Sunday supper.

How To Make Pasta alla Norma with Lamb By Rachael

Ground lamb or beef makes Rach’s version of Pasta alla Norma heartier—and ideal for a chilly Sunday supper.

Vegetable Ravioli Lasagna

Vegetable Ravioli Lasagna

Cavatelli with Sausage, Eggplant and Saffron Cream

Cavatelli with Sausage, Eggplant and Saffron Cream

Double Eggplant Parm Baked Ziti

Double Eggplant Parm Baked Ziti