marinara

Canned tomatoes are the backbone of this easy tomato sauce that requires very few ingredients while delivering big, clean flavor.

Celebrity chef Michael Symon shares his easy recipe for pomodoro tomato sauce from his latest cookbook "Fix It with Food."

Mozzarella is melted over a meatball patty sauced with marinara and served with a tangy antipasti salad.

NYC restaurant The NoMad updates a classic recipe for chicken parm from Mamma Leone's, an old school Italian restaurant that was a favorite of Rachael's growing up.

Clinton Kelly’s lightened-up baked pasta is comfort food you can feel good about

More parm, less guilt.

These Pizza balls are surely a home run!

Sausage Skewer Party Bites

Rocco DiSpririto’s Mama’s Meatballs