Rach Turns Creamed Spinach Into a Rich and Creamy Pasta—YUM!

Rachael combines steakhouse creamed spinach with pasta and lots of ricotta, Parm or pecorino + toasted pine nuts in this rich and creamy dish.

How to Make Creamy Spinach Pasta | Rachael Ray

Watch Rach turn a steakhouse favorite, creamed spinach, into a rich and creamy pasta with lots of ricotta, Parm or pecorino + toasted pine nuts.

Italian-Style Brown Rice with Pesto, Sausage + Parmesan Cheese

Rach makes kid-friendly Italian-style brown rice with pesto, sausage + parmesan cheese.

Your Dinner Party Needs These Wine-Braised Lamb Shanks With Farro

Top Chef fan favorite Chris Crary serves up a dinner party-ready recipe for wine-braised lamb shanks over farro flavored with mint and fragrant spices.

How To Make Wine-Braised Lamb Shanks with Farro By Christopher Crary

Top Chef fan favorite Chris Crary serves up a dinner party-ready recipe for wine-braised lamb shanks over farro flavored with mint and fragrant spices.

Rach's Sundried Tomato + Roasted Red Pepper Sauce Is Pasta's BFF

This bold, flavor-packed and veggie-loaded pasta sauce comes together in minutes thanks to a whirl in the food processor.

How To Make Sundried Tomato and Roasted Red Pepper Sauce with Fusilli & 4-Lettuce Salad

This bold, flavor-packed and veggie-loaded pasta sauce comes together in minutes thanks to a whirl in the food processor.

Kale-Basil Pesto, Roasted Tomato and Goat Cheese Dip

This one's a crowd-pleaser!

Savoy Cabbage Dolmas

Serve these warm as an entree, or halve them to create traditional small, bite-size portions and serve cold.

Savoy Cabbage Dolmas

Serve these warm as an entree, or halve them to create traditional small, bite-size portions and serve cold.

David Burke’s Stuffed Zucchini

A perfect addition to your holiday feast.

Spinach and Artichoke-Stuffed Mushrooms

Spinach and Artichoke-Stuffed Mushrooms

Pizza Cousins Meatball Rolls

Pizza Cousins Meatball Rolls

Veal and Sage Meatballs with Gorgonzola

Veal and Sage Meatballs with Gorgonzola