Vegetarian

A Food Processor Is The Secret To This Easy DIY Falafel

Using dried chickpeas in this recipe from the cookbook "Israeli Soul" leads to a texture and flavor in these falafel that you just won't get from their canned equivalent.

Food & Fun

This Spicy, Smoky, Nutty Sauce Makes Any Veggies Taste Extra-Special

Rich and creamy, this sesame seed-based condiment gets heat and smokiness from harissa, a chili paste from northern Africa.

Food & Fun

Drizzle This Quick Mediterranean Sauce Over Veggies For A Dinner Party-Ready Side

Add rich and nutty creaminess to everything with this sesame seed-based sauce from chef Michael Solomonov's cookbook "Israeli Soul."

Food & Fun

Drizzle This Quick Mediterranean Sauce Over Veggies For A Dinner Party-Ready Side

Add rich and nutty creaminess to everything with this sesame seed-based sauce from chef Michael Solomonov's cookbook "Israeli Soul."

Food & Fun

Crunchy, Creamy, Fresh + Fried — This Falafel Salad Has Everything

Rach calls this dish from Chef-Author Michael Solomonov "a perfect poem of crunch and green."

Food & Fun

A Food Processor Is The Secret To This Easy DIY Falafel

Using dried chickpeas in this recipe from the cookbook "Israeli Soul" leads to a texture and flavor in these falafel that you just won’t get from their canned equivalent.

Food & Fun

Tehina Ketchup Is The Nutty-Spicy Condiment You Didn't Know You Needed

We didn't think ketchup could be improved — until we tried this version with rich, nutty sesame seeds + spicy-smoky chile paste mixed in.

Food & Fun

Tehina Ketchup Is The Nutty-Spicy Condiment You Didn't Know You Needed

We didn’t think ketchup could be improved — until we tried this version with rich, nutty sesame seeds + spicy-smoky chile paste mixed in.

Food & Fun

Rach's Easy Pizza Dough Is One To Store In The Recipe Archives

"Here's a simple recipe that makes 2 pizzas," Rach says, "and you can keep them on hand in the freezer."

Food & Fun

Rach's Hot Broccoli Rabe Is a Healthy Green With an Irresistible Bite

Anchovies and calabrian chili paste add a briny, smokiness to this easy side dish of broccoli rabe.

Food & Fun

These Beer-Battered Squash Rings From NYC's Olmsted Are Anything But Basic

Chef Greg Baxtrom of Brooklyn's Olmsted tops fried delicata squash with a flavorful combo of green tomato ketchup and seasoned puffed rice and pepitas.