Geno Vento of Geno's Steaks in south Philly, which is celebrating their 50th anniversary this year, stopped by to teach Rach how to to make an authentic cheesesteak. While he was here, of course we had to ask him where we should eat in Philadelphia! Watch the video to hear his top picks.
This Story from the City of Brotherly Love Will Give You All the Feels
Patty’s Philly Melt on Pumpernickel
Tina Wu’s Philly Cheesesteak Rolls