Frito Frittata
The MOST Adorable Christmas Cupcakes + Downton Abbey's Hugh Bonn…
Jessica Biel Got To Work With Her Husband Justin Timberlake on H…
How to Make Leftover Cranberry Sauce Thumbprint Cookies
Jessica Biel on Renewing Wedding Vows With Justin Timberlake Aft…
How to Make Turkey Roulade with Andouille-Cornbread Stuffing and…
How to Make Homemade Apple Cider Vinegar
How to Make Turkey Soup with Ricotta Dumplings Using Tday Leftov…
Pumpkin Popper Mac 'n' Cheese + Time-Saving Mashed Potatoes
Tday Leftovers Meal + Quick Dessert Using Leftovers
12-Time Hallmark Christmas Movie Star Lacey Chabert Shares HER F…
A Turkey-Shaped Jell-O Centerpiece—With Eggnog + Rum Layer!
You Can Buy Clothes Straight From Stacy London’s Wardrobe—Here's…
Yes, Fans Still Stop "Mean Girls" Star Lacey Chabert to Say "Tha…
How to Make Italian Rolled Turkey Breast with Spinach and Ricott…
How to Make Cauliflower Steaks with Rosemary Brown Butter and Ca…
Emeril's Tday + Jessica Biel Shares Her Thanksgiving Plans
Actor Jimmy Smits on Getting the Police Point of View on His New…
"East New York" Actor Jimmy Smits Confesses He Doesn't Like Proc…
How to Make Gingerbread Spice Cake with Cream Cheese Icing + Cra…
Ingredients
- 1 tablespoon EVOO Extra Virgin Olive Oil or vegetable oil
- 1/3-pound ham steak, diced (about 1 cup)
- 3 tablespoons butter
- 1 small onion, chopped
- 1/2 small red bell pepper, seeded and finely chopped
- 2 Serrano chile peppers or 1 large jalapeo pepper, thinly sliced
- 2 cloves garlic, finely chopped
- Salt and pepper
- 1 small vine-ripe tomato, seeded and chopped
- 2 tablespoons chopped fresh cilantro or parsley
- About 1 1/3 cups Fritos corn chips, lightly crushed (about 3 big handfuls)
- 10 eggs, lightly beaten
- 1 tablespoon hot sauce, such as Frank's RedHot
- 4 ounces pepper jack, diced (about 1 cup)
Yield
Serves: 6
Preparation
Position a rack in the center of the oven and preheat it to 400F. In a large, oven-proof skillet, heat the EVOO over medium-high heat. Add the ham and cook until browned, 5 minutes. Transfer to plate.
Add the butter to the skillet and cook until foaming. Add the onion, bell pepper, chilies and garlic; season with salt and pepper. Cook until crisp-tender, 3-4 minutes. Stir in the tomato and cilantro. Scatter the ham and corn chips in the pan.
In a bowl, beat the eggs with the hot sauce; season with salt and pepper, Pour the egg mixture over the ham mixture. Scatter the cheese on the top. Cook until the eggs are just set, 3-5 minutes. Transfer the frittata to the oven and bake until puffed, 12-15 minutes.
Want More?
Get Our Best Recipes, Life Hacks, DIY Ideas & More… Delivered Right to Your Inbox
By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show
