Ingredients
- Easy Pizza Sauce
- 1 ball mozzarella, thinly sliced
- Parmigiano-Reggiano cheese
- Torn basil leaves
- EVOO Extra Virgin Olive Oil, for drizzling
Preparation
Top each pizza dough with blender sauce, mozzarella and parm cheese and put into oven. Top with torn basil leaves and a drizzle of EVOO
