bread
cheese
ham
lunch
turkey
breakfast
This video is unavailable because we were unable to load a message from our sponsors.

If you are using ad-blocking software, please disable it and reload the page.
Playing Monte Cristo Waffle-Wiches

Monte Cristo Waffle-Wiches

The Great Jack O' Lantern Blaze Might Be the Coolest Halloween A…

How to Make White Pasta E Fagioli | Rachael Ray

How to Make Lobster Risotto with Saffron, Tomatoes and Zucchini …

A Breast Cancer Surgeon's Top 4 Lifestyle Tips for Better Breast…

Stacy London Swears by These Cooling Products During Menopause

This 25-Year-Old Started "Excuse My Grandma" Dating Podcast With…

How to Make Za'atar Chicken Shawarma + Turmeric Rice Pilaf | Rac…

How to Make Creamy Spinach Pasta | Rachael Ray

Ron + Clint Howard on New Memoir "The Boys": "This Is Really a L…

How to Make Homemade Cheese Ravioli Made With Fresh Egg Pasta Do…

According to Rachael, THIS Is How Long Opened Tomato Paste Lasts…

Rachael Shares Her Best Tips for Working with Fresh Thyme

How to Make a Negroni-Martini (Negronatini) | John Cusimano

Broadway Superstar Laura Benanti One-Ups Hugh Jackman's Most Emb…

Motley Crue's Nikki Sixx Says His Music Industry Uncle's Biggest…

How to Make Shrimp Parm | Rachael Ray

How to Make Hoisin  Fried Rice | Rachael Ray

This Video of Rach's Number One Feline Fan Watching Her Cook on …

Anthony Michael Hall Talks "Halloween Kills" Story: "It's classi…

Ingredients

  • 4 eggs
  • 1/2 cup milk
  • 1 tablespoon Dijon mustard
  • Salt and pepper
  • 2 tablespoons butter, melted
  • 8 slices white or brioche bread
  • 1 cup shredded Gruyere cheese
  • 1/4 pound deli-sliced ham
  • 1/4 pound deli-sliced turkey

Yield

Serves: 4 waffle sandwiches

Preparation

Preheat waffle iron to medium heat.

In a shallow bowl, whisk together eggs, milk, mustard, salt and pepper.

Brush waffle maker melted butter. Build sandwiches: once slice of bread, some cheese, a slice of ham, a slice of turkey, more cheese and another piece of bread. Turn sandwiches in batter and place in waffle iron. Close waffle iron and cook 5 minutes or until golden brown.

Serve with an arugula salad alongside.