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Ingredients
  • 1/2 cup chili sauce
  • 2 tablespoons Dijon mustard
  • 3 tablespoons orange marmalade or apricot jam
  • A few dashes hot sauce
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons apple cider vinegar
  • Salt
Preparation

In a medium bowl, whisk together all of the ingredients. Season with salt to taste.