Ingredients
  • 6 lemons
  • 4 limes
  • 2 oranges
  • 1/2 cup agave syrup
  • 6 cups water or seltzer
Preparation

Juice fruit, strain out the seeds. In a large pitcher, mix the citrus juices and agave syrup together. Pour in the water or seltzer and stir. Serve over ice.