Rachael uses agave instead of sugar in this sparkling lemonade with an orange & lime twist.
"John and I have been making our lemonade in a whole new way," Rach said during the Season 4 premiere of our show in 2009, when she also made her Stretch-a-Buck Sirloin Burgers with Sharp Cheddar Cheese & Poblano-Tomatillo Ketchup.
- 6 lemons
- 4 limes
- 2 oranges
- ½ cup agave syrup
- 6 cups water or seltzer
Juice fruit, strain out the seeds. In a large pitcher, mix the citrus juices and agave syrup together. Pour in the water or seltzer and stir. Serve over ice.