dessert
drinks
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Playing Margarita Ice Pops

Margarita Ice Pops

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Ingredients

  • 3 cups limeade
  • 3 tablespoons tequila
  • 3 tablespoons Grand Marnier
  • Kosher salt, for garnish

Yield

Serves: 6 servings

Preparation

Mix ingredients together and pour in ice pop molds. Freeze for 4-5 hours.

Dip the molds in hot water to release the pops.

Sprinkle the pops with salt before serving.