Rollover Potato Meals

by Rachael Ray Show Staff 5:00 PM, June 15, 2009

Aired June 15, 2009

Serves Enough for 3 meals
8 large baking potatoes
5 large sweet potatoes
EVOO - Extra Virgin Olive Oil, for drizzling

Preheat oven 400F.

Place the potatoes on a baking sheet and drizzle with some EVOO. Prick with fork, sprinkle with some salt and bake in oven for 40 minutes, until the potatoes are cooked through and tender.

You will need four of the baking potatoes for tonights dinner: Scallops Newburg-Stuffed Potatoes. Let the other potatoes cool completely and store them in the refrigerator for Night Twos Corned Beef Hash-Stuffed Potatoes with Eggs and Night Threes Turkey Kielbasa, Sweet Potato and Leek Soup.