Skinnyed up Sour Cream and Onion Dip

by Rachael Ray Show Staff 5:00 PM, September 17, 2008

Aired September 17, 2008

Serves 4 to 6 servings
4 scallions, both whites and greens, finely chopped
1 1/2 cups Greek-style yogurt
Juice of 1 lime
A few dashes onion powder
A few dashes hot sauce
Salt and freshly ground pepper
1 bag pita chips, for dipping

In medium-size mixing bowl, stir together the yogurt, scallions, lime juice, onion powder, hot sauce, some salt and pepper. Serve with chips and/or pita chips as dippers.