Tangy Honey Sauce

by Rachael Ray Show Staff 5:00 PM, August 27, 2007

Aired August 27, 2007

Serves about 1/2 cup of sauce
1/4 cup honey, or whatever's left at the bottom of the honey bear
3 to 4 tablespoons Worcestershire sauce
2 teaspoons crushed red pepper flakes
1/4 cup apple, orange or grapefruit juice, whatever you have on hand

Combine all ingredients in the honey bear and give it a good shake!

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