Peanut Butter Chocolate Sauce

by Rachael Ray Show Staff 5:00 PM, August 27, 2007

Aired August 27, 2007

Serves 4 servings
1/4 cup peanut butter (whatever remains at the bottom of the jar)
1/2 cup chocolate sauce
3 tablespoons chopped peanuts
2-3 tablespoons hot water
Whipped cream for garnish (optional)
1 chocolate bar, shaved with peeler

In the bottom of a peanut butter jar, add the chocolate sauce, hot water and chopped nuts.

Screw the lid back on the jar and give the mixture a good shimmy shake until everything is combined. Pour sauce over your favorite ice cream or cake, top with the whipped cream and sprinkle with chocolate shavings.