• 1 package frozen puff pastry, defrosted until firm but not too thawed out
  • 1/2 cup grated parmesan cheese, divided
Serves: 16 breadsticks
Preheat oven to 400°F.
Lay pastry dough horizontally so that the longer sides are up and down. Sprinkle with parmesan cheese. 
Cut into 1/2-inch thick slices Twist the strips and place them 2 inches apart on a parchment-lined baking sheet. Sprinkle with remaining cheese.
Bake for 10 minutes or until the breadsticks are golden brown.