Puff Pastry Parmesan Bread Sticks

by Rachael Ray Show Staff 9:00 AM, August 13, 2014

Aired August 13, 2014

Serves 16 breadsticks
1 package frozen puff pastry, defrosted until firm but not too thawed out
1/2 cup grated parmesan cheese, divided
Preheat oven to 400°F.
Lay pastry dough horizontally so that the longer sides are up and down. Sprinkle with parmesan cheese. 
Cut into 1/2-inch thick slices Twist the strips and place them 2 inches apart on a parchment-lined baking sheet. Sprinkle with remaining cheese.
Bake for 10 minutes or until the breadsticks are golden brown.
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