Sammy Hagar’s Maui Rocker

by Rachael Ray Show Staff 9:00 AM, March 30, 2016

Aired March 30, 2016

Serves 1

1 1/2 ounces Sammy’s Beach Bar rum
1 1/2 ounces pineapple juice
1 ounce fresh sour
1/2 ounce orange curacao
1/4 ounce grenadine
1 orange wedge (for garnish)
1 fresh pineapple slice (for garnish)


Pour all the ingredients except the garnishes into a mixing glass. Add ice and shake, strain into a punch glass. Garnish with the orange wedge and the pineapple slice, and serve.