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Playing Grant's Caramel Apple 'Nachos'
  • 4 apples, cored and sliced into thin slices
  • A spoonful of sugar
  • 1/4 teaspoon cinnamon
  • 1/4 cup caramel sauce or melted caramel candies
  • Toppings like peanuts, crushed pretzels, chocolate chips or Halloween candies
Serves: 4-6

In a bowl, toss the sliced apples with cinnamon and sugar.

Place apples onto a plate and drizzle caramel sauce over them. Finish with toppings of your choice!