Graham Elliot's Overnight Oats with Greek Yogurt and Cinnamon Spiced Apples

by Rachael Ray Show Staff 9:00 AM, January 8, 2016

Aired January 8, 2016

Serves 4

1 cup diced fuji apple
1 cup uncooked old fashioned oats
3 cups vanilla Greek yogurt
1 teaspoon ground cinnamon
A pinch ground nutmeg
A pinch ground clove


In medium bowl, mix apples and oats. Sprinkle with spices, fold in yogurt. Cover and place in fridge for a minimum of 8 hours, but no more than 3 days.

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