John Cusimano’s Smoky Pineapple Margarita
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Happy National Margarita Day, everyone! Whether you like your margs spicy or sweet, with fruit or even with beer, we've got the margarita recipe for you.
No. 1: John Cusimano’s Smoky Pineapple Margarita
If you like piña coladas and getting caught in the rain, but also tequila, this one's for you! (Watch John make it in the video above!)
Tip: In any cocktail that features liquor, quality matters. You don’t want to have to keep adding ingredients to mask the taste of the liquor, it’s better to have a high-quality and flavorful liquor to start with.
No. 2: Spicy Grapefruit Margarita Ice Pops
Why not turn your margarita into a spicy alcoholic ice pop? Start with jalapeno-infused tequila and add grapefruit juice and sugar, then freeze them into cone-shaped cups, and roll the finished pops in chili salt! Amazing!
No. 3: Josh Capon's Chile-Rubbed Mango Margarita
Josh Capon’s second margarita to make our list takes it up a notch. This chili-rubbed mango margarita is both sweet and spicy.
These festive cocktails feature beer, tequila, fresh lime juice and a lime wedge served over ice. Refreshing!
No. 5: Carrot & Ginger Sparkling Margarita
This sweet and spicy margarita, which features a homemade ginger-agave syrup, is sure to impress your mixologist friends!
No. 6: Clinton Kelly’s Saint Nickarita
Clinton Kelly’s festive take on a margarita features tequila, orange liqueur, lime juice, cranberry juice and club soda. Garnish with lime and cranberry for an extra cheerful presentation! PS – you don’t have to limit this beverage to the holiday season!
No. 7: Lauren Conrad’s Cucumber Lemon Margaritas
The "Celebrate" author shared her refreshing margarita recipe with us.
No. 8: Josh Capon’s Classic Margarita
If you’re craving a high-end but simple and classic marg, this recipe will hit the spot.
No. 9: Frozen Watermelon Margaritas
Courtesy of our resident watermelon goddess, Jeanette!
No. 10: No. 7: Spicy Mezcal-Grapefruit Margaritas
Because who doesn't like a little kick in their cocktail hour, are we right?