Lauren Conrad’s Peach Habanero Margarita
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Ingredients
- 2 ounces 100% agave tequila
- 1 ounce fresh lime juice
- 1/2 ounce agave nectar
- 3 ounces peach nectar
- 2 slices (cut width-wise into rings) habanero pepper
Yield
Serves: 1
Preparation
In a shaker, add ice, tequila and slices of habanero pepper. Shake well to release the pepper flavoring into the tequila. Add the rest of the items and shake well again. Fill a margarita glass half way with ice and strain the cocktail into the glass.
