Jeanette’s Buffalo & Blue Sauce

Playing Firecracker Deviled Corn Dogs

Ingredients

1 1/2 cups sour cream
1/2 cup hot sauce
1/4 cup blue cheese crumbles

Preparation

Combine ingredients in a medium mixing bowl.

Serve alongside Firecracker Deviled Corn Dogs for dipping.

MORE:
Grant’s Bacon n’ Beer Mustard
Grant’s Mexican Ranch
Jeanette’s Spicy and Creamy Honey Mustard
Jeanette’s Sweet and Smoky Ketchup

More to Watch, Cook + Read

Food & Fun

Instant Pot Hack: Yes, It's Possible to Make Meatloaf + Mashed Potatoes At The SAME Time

Comfort food made easy! Check out this hack for making meatloaf in a bundt pan, then pressure cooking it with potatoes from food blogger Jeffrey Eisner.

Home & DIY

Recreate Mandy Moore's Impeccably Organized Pantry

See how 2 of our favorite organization experts worked their magic on the actress' space—and here’s how you can do it, too.

Food & Fun

This Cheesy One-Pan Pasta From Rach Is SO Easy

Toasting the spaghetti in butter before cooking it adds a delicious nutty flavor.

Home & DIY

Dollar Store DIY Halloween Costumes

No time? No problem!

Food & Fun

11-Year-Old Food Critic Invites Rach to Italy to Try His Nonna's Cooking

Luca Marconi has 16,000 Instagram followers -- and counting!

Food & Fun

7 Pumpkin Pie Twists Worth Saving Room For

This is the season to experiment with the family favorite. Step out of your comfort zone because you think you know pumpkin pie, but you have no idea.