3 cups self-rising flour, plus bench flour for rolling
Yield
Serves: 1 large pizza
Preparation
In a large bowl, combine the flour and seasoning blend. Slowly add the yogurt while stirring until it all comes together. No need to knead!
Form dough onto a pan.
Preheat oven as follows: To top and cook all at once, preheat to 375°F and bake until edges are golden and the cheese is melted. For a crispier crust, preheat oven to 350°F and par-bake the crust until golden on top. Remove from the oven and turn heat up to 450°F. Add toppings and return to the oven once it heats up and bake until cheese is melted.
Fried Chicken Doesn't Get Any More Southern Than This!
Chef Shawn Davis shares his generations-old family recipe for southern fried chicken, served alongside collard greens braised with a smoked turkey wing.