by Jeanette Donnarumma 1:37 PM, February 23, 2017

Rachael Ray Show

Aired February 23, 2017

Serves 6

Scroll down below to see how this recipe was made on Facebook Live!


For the frozen margaritas:
1 cup lime juice
1/2 cup tequila blanco
1/2 cup orange juice
1/4 cup orange liqueur
3 tablespoons agave
5 cups ice
For the sangria:
1 cup dry red wine
1/2 cup lemon-lime soda
1/2 cup orange juice


For the frozen margaritas, place all ingredients in a blender and blend until combined and smooth.
For the sangria, combine red wine, soda and orange juice in a pitcher and stir.
Spoon frozen margarita 3/4 of the way up a glass. Top off with sangria. Use a straw to swirl and serve.


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