Anne Burrell's 3 Dynamite Chicken Tender Dipping Sauces
Cameron Diaz Talks Coming Out of Retirement + Rach's Green Capon…
How to Make Lentil Salad With Carrots, Roast Chicken + Crunchy C…
Carrying On Her Husband's Legacy: 96-Year-Old Elaine LaLanne Sti…
'Modern Family's' Julie Bowen Shares What It's Like Living with …
Julie Bowen Reveals "Modern Family" Cast Didn’t See Each Other F…
How to Make Hard Shell Green Chili Chicken Tacos | Rachael Ray
Actor Sterling K. Brown Says He Keeps In Close Touch With TV Fam…
How to Make Hong Kong Style Tiger Prawns in Sweet & Sour Ginger
How to Make Egg Fried Rice with Romaine Lettuce | Fang Family
Blind YouTuber Shares Her Inspiring Story With 1.9 Million Subsc…
Actor Sterling K. Brown on FINALLY Taking a Kid-Free Vacation Wi…
How to Make Chicken Cacciatore | Rachael Ray
Classic Sicilian Pizza + Broadway Star Kristin Chenoweth
“What’s up? I can’t read”—Unlikely TikTok Hero Opens About Learn…
This Father Created "Stand In Pride" For LGBTQ Couples Getting M…
How to Make Garlic & Herb Roast Pork Loin, Southern Fried Potato…
"Modern Family's" Julie Bowen + It's Taco Night at Rach's House
Dolly Parton on Becoming a Rock Star at 77 Years Old
Dolly Parton on the "Overwhelming" Feeling of Hearing Other Peop…
Ingredients
- 1/4 cup low-sodium soy sauce
- 1 teaspoon wasabi powder
- 1/2 cup mayo
Yield
Serves: about a cup
Preparation
In a small bowl, whisk the soy sauce and wasabi powder. Be sure all the wasabi powder is dissolved and there are no lumps. Combine with the mayo.
Taste to make sure it is delicious. Add more wasabi if you like it spicier!
MORE:
Curtis Stone’s Aioli
Fanny Slater’s Dilled Meyer Lemon Crab Cake Sliders with Roasted Tomato Aioli
BLT Burgers with Sriracha Aioli
Want More?
Get Our Best Recipes, Life Hacks, DIY Ideas & More… Delivered Right to Your Inbox
By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show
