Chocolate-Caramel Microwave Mug Cake
Rach Can Explain Why She Doesn't Wear Her Original Engagement + …
Interview Advice For Older Candidates Looking For a Job During C…
How To Make Cheesy Butternut, Kale and Cauliflower Bake | Health…
How To Make Crab Fra Diavolo and Spaghetti | Rachael Ray
How To Make Garlicky Lemon-Pepper Shrimp By Rachael
Rach's One-Pan Roast Chicken Dinner + Amanda Freitag's Honey-Gla…
How To Make Simple Fish and Tomato Stew | Rachael Ray
How To Make 7 Layer Tacos With Chicken & Chorizo | Hard Shell Ta…
Save vs. Splurge: Trendy Loungewear For 2021
How To Make a Juicy Roast Chicken | Chef Jet Tila
Ingredients
- 2 tablespoons flour
- 1 tablespoon sugar, plus 1 teaspoon
- 2 tablespoons cocoa powder
- ¼ teaspoon baking powder
- A pinch of salt
- 1 tablespoon vegetable oil
- 2 tablespoons milk
- 1 sugar-free chewy caramel
Yield
Serves: 1 mug cake
Preparation
Place the flour, sugar, cocoa powder, baking powder and salt into an 8-ounce mug and mix with a fork until combined. Add the vegetable oil and milk, and mix until smooth.
Place a sugar-free chewy caramel into the middle of the cake batter then microwave for 1 minute and 30 seconds. Serve warm.
