Slow-Cooker Al Pastor Tacos

by Sunny Anderson 12:11 PM, May 5, 2017

Rachael Ray Show

Airing July 21, 2017

Per Sunny, this one serves 'a jillion people'


For the slow cooker:
1 4- to 5-pound bone-in pork shoulder, room temperature, fat slightly trimmed
Kosher salt and black pepper
1 20-ounce can, drained or 10 pineapple rings
2 jalapeños, stems removed and sliced in half lengthwise
6 cloves garlic, smashed
2 12-ounce cans beer, I like Corona or a any pilsner
1 liter bottle cola
To serve:
2 cups finely chopped white onions
8 to 10 radishes, sliced 1/8-inch thin
2 bunches cilantro, leaves chopped
1 8- to 10-ounce bottle salsa verde
6 limes, sliced into wedges
40 or more white corn tortillas, warmed


This Show Has Not Aired.

Check back here for the step-by-step instructions after you see Rachael make this recipe on the show.

Serves 12 or more
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