The Top 10 Recipes of May

by Rachael Ray Show Staff 1:30 PM, May 31, 2017

Aired May 31, 2017

From an addictive “crack chicken sandwich” and oven-fried asparagus to the butteriest steaks you can imagine -- check out your favorite recipes of May!

No. 10: Boneless Fried Chicken with 12 Herbs and Spices

The Colonel’s got nothing on Rach’s crisp and perfectly spiced fried chicken.

No. 9: Pasta with Italian Sausage, Anise and Cherry Tomatoes

Rach makes her own sausage for this elevated pasta dish.

No. 8: Oven-Fried Asparagus with Caesar Dressing

The whole family will gobble up their veggies with this deceptively good-for-you recipe.

No. 7: Thai Chicken Tacos

Change up your next Taco Tuesday with Rach’s Mexi-Thai take.

No. 6: Steaks with Blue Tarragon Butter and Charred Green Onions

Ditch the pricey steakhouse and make these buttery, juicy steaks instead.

No. 5: Crack Chicken 'n Slaw Sandwiches

Who needs drive-through, these chicken sandwiches are so addictive, you'll be hooked after just one bite.

No. 4: Zucchini Tart Scarpaccia

A beautiful vegetarian breakfast, lunch, or dinner all done in one pan!

No. 3: Chinese Chicken Salad

An easy, no-cook dinner for when you just can't deal with the heat!

No. 2: Sweet-and-Spicy Corn, Jalapeno, Cherry Tomato and Mascarpone Pasta

This bountiful spring vegetarian dinner is gluten-free when you use corn pasta.

No. 1: Baked Chicken with Dijon and Nutty Breadcrumbs

Nut crumbs give these crispy, zesty chicken breasts added flavor.