Halloween Grog

by John Cusimano 8:53 AM, October 30, 2017

Aired October 31, 2017

Serves 10-12 servings

1/2 gallon apple cider
1/2 quart cranberry juice
2 cinnamon sticks
3 to 4 star anise
1 lemon, sliced into wheels
1 orange, sliced into wheels
1 apple, sliced

Spiced rum, such as Captain Morgan’s


Heat all ingredients except rum in a large pot over low to medium heat until simmering.

Pour 1 1/2 ounces of spiced rum into goblets or glass mugs and top with hot cider mixture. Garnish with lemon wheel and serve.