This video is unavailable because we were unable to load a message from our sponsors.

If you are using ad-blocking software, please disable it and reload the page.
Playing Molly's Michelada (Adult!) Popsicle

Molly's Michelada (Adult!) Popsicle

This 25-Year-Old Started "Excuse My Grandma" Dating Podcast With…

Stacy London Swears by These Cooling Products During Menopause

How to Make Za'atar Chicken Shawarma + Turmeric Rice Pilaf | Rac…

How to Make Creamy Spinach Pasta | Rachael Ray

Ron + Clint Howard on New Memoir "The Boys": "This Is Really a L…

How to Make Homemade Cheese Ravioli Made With Fresh Egg Pasta Do…

According to Rachael, THIS Is How Long Opened Tomato Paste Lasts…

Rachael Shares Her Best Tips for Working with Fresh Thyme

How to Make a Negroni-Martini (Negronatini) | John Cusimano

Broadway Superstar Laura Benanti One-Ups Hugh Jackman's Most Emb…

Motley Crue's Nikki Sixx Says His Music Industry Uncle's Biggest…

How to Make Shrimp Parm | Rachael Ray

How to Make Hoisin  Fried Rice | Rachael Ray

This Video of Rach's Number One Feline Fan Watching Her Cook on …

Anthony Michael Hall Talks "Halloween Kills" Story: "It's classi…

You're Doing It Wrong: How to Burn + Extinguish Your Candles So …

How to Make Crispy Skin Chicken with 5-Spice and Sichuan Pepper …

How to Make Bifteki (Greek Burger Patties) | Rachael Ray

First Makeover Back in the Studio is for a Deserving Woman Who's…

Ingredients

  • 2 Cups diced tomatoes
  • 1 lemon, Juice of
  • 1 lime, Juice of
  • Tapatio, or your favorite hot sauce
  • 1 teaspoon Bragg liquid aminos
  • 1 dash celery salt
  • Pint glass of your favorite beer

Preparation

Place all the ingredients except the beer in a blender and blend until smooth. Pour into 6 popsicle molds and place in the freezer for 2 to 3 hours. Once frozen, dip a Popsicle in the pint glass full of beer and drink up! The mix of flavors is delicious!

Excerpt from "Everyday Chic: My Secrets for Entertaining, Organizing, and Decorating at Home" by Molly Sims. Copyright © 2017 by Molly Sims. Used with permission by Dey Street Books. All rights reserved.