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Playing Summer Pasta Dishes: How To Make Rosé Pasta & More

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  • 2 cups store-bought lemonade
  • 1 pint strawberries
  • 1 bottle rosé wine


Serves: 4


Pour the lemonade into an ice cube tray and freeze.

Cut the stems from the strawberries and place them onto a parchment-lined sheet tray. Freeze.

To serve, place a few lemonade ice cubes and a couple frozen strawberries into a big wine glass and top with some chilled rosé.

Always Drink Responsibly.