Richard Blais' Hot Dog Spirals

Football is back and we’re tackling tailgating season! Chef Richard Blais crashes the L.A. Rams tailgate and throws down tasty riffs on the classic hot dog. Here, he shows you an easy trick to give your dog a fun new look.

Richard says: You can also try “hot dog hasselbacks” (making cross-wise slits down the length of dog). When you cook them after carving, neat patterns form.