This Week on the Show
Jacques Pépin Takes Burger Night Up a Notch + Celeb Guests Special Messages for Rach
We've got just three episodes left and some of our favorite celebrity guests are giving Rachael a proper sendoff! Then, '80s icon Andrew McCarthy is telling us incredible stories from his new project with his son. Meanwhile, culinary icon Jacques Pépin is back and taking burger night to the next level with shrimp. And, Rachael's got a pasta that tastes like spanakopita! Yum!
Rach's Culinary Pals Say Farewell to the Show + Rach's BLD Meal
The Rachael Ray Show farewell continues and Rach's culinary pals Buddy Valastro, Jeff Mauro and Sunny Anderson are sharing memories of their time on the show. Plus, they've got an all-star foodie tribute for her! And, Buddy's making Rachael's favorite sesame cookies and Jeff's updating the first recipe he ever made on our show. In Rach's kitchen, she's whipping up a meal that can be breakfast, lunch or dinner!
Rach Gets a Special Message from Oprah + Chicken and Lobster Piccata
We're taking a trip down memory lane and revisiting some of the show's greatest moments as we say goodbye. Then, Donnie Wahlberg's catching us up on the latest with his family and his "Blue Bloods" family. Plus, Chef Richard Blais is taking it to the next level with his chicken and lobster piccata. And, Rachael's cooking up a crabby carbonara for supper. Later, Rachael gets a special message from Oprah!
Emeril's Champagne Chicken + Healthy Veggie Quinoa Bowls
Chef Emeril Lagasse is back and making chicken with champagne and garlic. Bam! In Rachael kitchen, she's making Asian-style veggie and quinoa bowls that are healthy and kid-friendly.