JANUARY 8 - JANUARY 12, 2018
You're getting a backstage pass to our prep kitchen, green rooms and even our makeup and art departments today! We're answering all your questions about the show when we open up Rach's Mailbag and showing you the unbelievable gifts fans have sent Rach over the years! Plus, we're surprising a self-proclaimed Rachael superfan and letting one of our viewers decide "What’s for Dinner Tonight." (Spoiler: It’s Bacon & Onion Rigatoni!)
Why is Dr. Ian Smith in a freezing chamber that’s minus 250 degrees?! He’s breaking down some of 2018’s top new health trends, including drinkable collagen! Then, two fashion trendsetters are setting you up to rock this season’s styles at any size! Plus, meet two hilarious sisters who are eating their way through New York’s trendiest desserts! And Rach is serving up a one-skillet chicken dinner with veggies!
Chef Curtis Stone is Rachael's co-host, and he's serving up dinner in a flash with his ultimate stir-fry! Plus, Rach's real-life dentist is giving Curtis an exam … right on our set! Then our pal Ray the Butcher has smart ways to get cheaper cuts at your meat counter, without sacrificing flavor! And Rach has a twist on a Philly Cheesesteak for dinner, too!
We're covering the essentials you need for your kitchen, beauty routine, DIY projects and organization! Peter Walsh has your ultimate guide to folding clothes and HGTV's John Gidding reveals the design tools he always carries with him. (One is SO simple, you won’t believe it!) Plus, hair care must haves from Tabitha Coffey, and Rach uses some of her essentials to whip up a 2-sauce baked ziti!
People magazine is bringing us two incredible stories from their "Half Their Size" issue, as two folks who literally lost half their body weight share their slim-down secrets! Plus, are you getting ready to host a crowd for the big game? Chef Richard Blais and his wife give you the low-down on how to prep for a game-day party! And, actor Hugh Bonneville is chatting with Rach about his new movie, "Paddington 2!"