A New Way to Make Scrambled Eggs

by Rachael Ray Show Staff 10:26 AM, April 7, 2015

Aired April 8, 2015

Are you still craving scrambled eggs despite being sensitive to dairy? Our good friend, chef Melissa d'Arabian, is helping one viewer fix this very dilemma by showing her a new way to make a go-to breakfast dish. Check it out in the video, above.