Herbs and tomatoes balance out the richness of this brisket that’s served topped with a refreshing garnish of chopped pistachios, fresh herbs, and citrus.
How to Make Brisket Braised in Wine & Tomato By Rachael
More to Watch, Cook + Read
We Can't Possibly Pick a Favorite of These 3 Adorable Appetizer Trees
Rach’s culinary team shows how to "snack the halls" this holiday season with an antipasto tree, a pretzel bite tree and a crudité tree.
This Easy Recipe From Rach Makes Roast Turkey For 6 In Under An Hour
Turkey breasts instead of a whole bird = super-speedy dish (flavored with a sweet and savory combo of maple syrup, mustard and fresh rosemary).
Top Tips For Surviving Holiday Stress As a Couple
Dr. Drew gives an overwhelmed couple tips on how balance a never-ending holiday to-do list and intimacy.
Should Your Adult Children Take Over Hosting The Family’s Holiday Dinner?
Dr. Drew helps a mother and son figure out who will take control of the holiday festivities.
Chocolate Tart with Gingersnap Crust
A decadent dairy- and gluten-free dessert from Missy Raho.
Easy Holiday Decorating Ideas to Try In Your Home This Year
And you thought scarves were just for bitterly cold days ...
