How To Make Rotisserie Chicken Ragu with Bacon and Peas By Rachael

This video is unavailable because we were unable to load a message from our sponsors.

If you are using ad-blocking software, please disable it and reload the page.

Playing How To Make Rotisserie Chicken Ragu with Bacon and Peas By Rachael

How To Make Rotisserie Chicken Ragu with Bacon and Peas By Rachael

Bacon, peas and fennel add extra flavor to an easy, creamy chicken ragu that’s tossed with pappardelle pasta.

GET THE RECIPE: Rachael's Rotisserie Chicken Ragu with Bacon and Peas

Wait, There's More ...

This Week on the Show

You Might Like