How To Make Ziti with Arugula Pesto and Parmigiano-Reggiano By Geoffrey Zakarian

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How To Make Ziti with Arugula Pesto and Parmigiano-Reggiano By Geoffrey Zakarian

Chef Geoffrey Zakarian, host of Food Network's "The Kitchen", makes an easy arugula pesto for a vegetarian ziti pasta that comes together in minutes.

GET THE RECIPE: This Quick + Easy Ziti with Arugula Pesto & Parm Only Looks Fancy

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