Rachael is kicking off Season 17 in Italy! Not only that, but she also brought one of her favorite farmers, Farmer Lee Jones—along with his wife, his chef, Chef Jamie, and Chef Jamie's wife—with her. She gives them all an epic tour of her vegetable garden filled with everything from eggplant to onions—and we are in awe. Plus, Chef Jamie shares some pro veggie tips—like how to make rigatoni from zucchini stems!
For some of Farmer Lee Jones' recipes check out Charred Eggplant Ice Cream with Black Sesame Powder and Poached Golden Beets with Curry Dressing and Pistachios.