Red Velvet Brownies
This recipe uses Red Velvet cake mix but you can use whatever kind of cake mix you prefer.
Ingredients
- 1 16.5-ounce package Red Velvet cake mix
- 3/4 cup canola oil
- 3/4 cup sweetened condensed milk
- 2 eggs
Preparation
Preheat oven to 350°F.
In a bowl, mix the cake mix with the canola oil, sweetened condensed milk and eggs.
Bake for 25 minutes or until a bit brown on the sides.