Marc Murphy's Nutella Ice Cream Sauce

Food & Fun - By The Rachael Ray Staff on
Ingredients
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract
  • Almost-empty jar of Nutella
Preparation

 

 

Heat up heavy cream and vanilla extract in a small saucepot. Pour into the Nutella jar and shake it up. Serve over ice cream or a crepe.