Name: Ultimate Tostada Bar: Smoky Refried Beans
Ingredients: 2 cans vegetarian refried beans; 1 cup water; 1 rounded tablespoon pureed; seeded chipotle in adobo sauce

Food & Fun - By The Rachael Ray Staff on Thu, 02/03/2011 - 10:00

Ingredients

2 cans vegetarian refried beans
1 cup water
1 rounded tablespoon pureed, seeded chipotle in adobo sauce

Preparation

Heat beans with water to thin them out a little and chipotle in adobo paste in a saucepot. Serve warm as topping for vegetarian tostadas or layer with Margarita Chicken pieces, crispy bacon and tomatoes for a smokey Mexican-style Chicken Club experience.