Avocado-tillo Salsa
Ingredients
- 2 ripe avocados, pits removed
- 1 jar tomatillo salsa, whatever brand you like
- 1 bag tortilla chips, for dipping
Preparation
Scoop the flesh out of the avocados and drop it into the bowl of a food processor. Pure until smooth.
Add in the tomatillo salsa and pulse the machine a few more times to get everything mixed together. Serve with your favorite tortilla chips and you are in for a party!