Name: Barbeque Gravy
Ingredients: 3 tablespoons butter; 3 tablespoons flour; 2 cups chicken stock; 1/4 cup barbeque sauce; Salt and freshly ground black pepper

Food & Fun - By Rachael Ray on Sat, 09/16/2017 - 20:00

Give your gravy a sweet Southern tang with this easy recipe.

Ingredients

3 tablespoons butter
3 tablespoons flour
2 cups chicken stock
1/4 cup barbeque sauce
Salt and freshly ground black pepper

Preparation

Heat a saucepan over medium-high heat. Melt the butter then stir in the flour and cook until light brown, about 1 minute.

Whisk in the chicken stock and barbeque sauce, and season with salt and freshly ground pepper. Continue whisking and cook until thickened, about 3 minutes.