Richard Blais' Banh Mi Sandwich
Ingredients
- 1 croissant or soft baguette
- Juice of 1 lime
- 1 tablespoon fish sauce
- 1 tablespoon honey
- 2 large basil leaves
- 2 large mint leaves
- 2 to 3 stems cilantro
- Small handful shredded carrots and cabbage or slaw mix
- 2 slices prosciutto
- 2 slices bologna
- 2 slices salami
- 2 tablespoons mayo
Preparation
Grill croissant or baguette on a preheated grill cut-side down until heated through and it has grill marks.
In a bowl, whisk together lime juice, fish sauce and honey. Once combined, toss sauce with whole herbs and veggies.