Jeanette’s Buffalo & Blue Sauce
Ingredients
- 1 1/2 cups sour cream
- 1/2 cup hot sauce
- 1/4 cup blue cheese crumbles
Preparation
Combine ingredients in a medium mixing bowl.
Serve alongside Firecracker Deviled Corn Dogs for dipping.
Grant’s Bacon n’ Beer Mustard
Grant’s Mexican Ranch
Jeanette’s Spicy and Creamy Honey Mustard
Jeanette’s Sweet and Smoky Ketchup